An evening of seasonal medieval fare and entertainments

Cast aside all preconceptions about medieval food and manners – this is a rare opportunity to experience how our ancestors really enjoyed themselves.
Harvest Feast and Feste is a time of revelry and autumnal plenty for vassals and villeins alike.
Savour a communal feast prepared to authentic medieval recipes, drawing on the bounty of harvest season. Taste wines, ale and mead from our locally sourced bar, served in reproduction, hand-thrown jugs and goblets.
Vegetarians need not fear a second-class service: our team of cooks and food historians have mined the recipe books of the Middle Ages to find dishes to appeal to modern tastes.* Sandwich Medieval Centre’s blacksmith has produced unique table knives and spoons for diners’ use – but expect to wait another century or two for a fork!

Doors open 6:30pm

licensed bar
pies and pottage
medieval music, dancing and mirth

Performances from:
Steve Tyler and Katy Marchant
Rough Musicke
The Theatre of the Small

Costumes are very welcome.

* Please note that due to preparation in a shared kitchen, historic recipes and a fixed menu, we are unable to accommodate individual dietary restrictions/preferences or severe allergies. Please consider this when booking. Select your preferences for vegetarian (containing eggs and dairy products) or omnivorous dishes when booking tickets.